BQF Garlic Puree

ʻO ka wehewehe pōkole:

ʻO KD Healthy Food's Frozen Garlic i ka hau ma hope koke iho o ka ʻohi ʻia ʻana o ke kālika mai kā mākou mahiʻai ponoʻī a i ʻole ka mahiʻai i hoʻopili ʻia, a mālama pono ʻia ka pesticide. ʻAʻohe mea hoʻohui i ka wā hoʻoheheʻe a mālama i ka ʻono hou a me ka meaʻai. Hoʻokomo ʻia kā mākou kālika paʻa i ka IQF Frozen garlic cloves, IQF Frozen garlic diced, IQF Frozen garlic puree cube. Hiki i ka mea kūʻai ke koho i kāu makemake e like me ka hoʻohana like ʻole.

Kāhea iā mā˚ou

Huahana Huahana

kikoʻī huahana

wehewehe	BQF Garlic Puree Kūpaʻa Maʻemaʻe Maʻemaʻe
Kūlana	Papa A
Nui	20g/pc
Hoʻopili	- Puke nui: 20lb, 40lb, 10kg, 20kg/carton - Pūʻolo kūʻai: 1 paona, 8oz, 16oz, 500g, 1kg/ʻeke A i ʻole i hoʻopaʻa ʻia e like me ka makemake o ka mea kūʻai aku
Ola iho	24 mau mahina ma lalo o -18°C
Palapala	HACCP/ISO/FDA/BRC etc.

Hōʻike huahana

ʻO KD Healthy Food's Frozen Garlic i ka hau ma hope koke iho o ka ʻohi ʻia ʻana o ke kālika mai kā mākou mahiʻai ponoʻī a i ʻole ka mahiʻai i hoʻopili ʻia, a mālama pono ʻia ka pesticide. I ka wā o ka hau hau, hana ikaika ka hale hana ma lalo o ka ʻōnaehana meaʻai o HACCP. Hoʻopaʻa ʻia ke kaʻina holoʻokoʻa a hiki ke ʻike ʻia kēlā me kēia pūʻulu kālika paʻa. ʻAʻohe mea hoʻohui a mālama i ka ʻono hou a me ka meaʻai. Hoʻokomo ʻia kā mākou kālika paʻa i ka IQF Frozen garlic cloves, IQF Frozen garlic diced, IQF Frozen garlic puree cube. Hiki i ka mea kūʻai ke koho i kā lākou makemake e like me ka hoʻohana like ʻole.

I kēia manawa, ʻoi aku ka nui o nā huahana kālika a i ʻole keleka i loko o ke ola o nā kānaka i kēlā me kēia lā. No ka mea, aia i loko o ke kālika ʻelua mau mea pono: alliin a me garlic enzyme. Aia nā enzymes alliin a me ke kāleka i loko o nā pūnaewele o ke kāleka hou. I ka wā e ʻoki ʻia ai ke kālika, ua hui pū kekahi me kekahi, e hana ana i kahi wai aila kala ʻole, garlicin. He hopena bactericidal ikaika ʻo Allicin. Ke komo i loko o ke kino kanaka, hiki iā ia ke hana me ka cystine o ka bacteria e hana i ka crystalline precipitate, e luku ana i ka hui SH i loko o ka sulfur amino organism e pono ai no ka bacteria, e hoʻopilikia i ka metabolism o ka bacteria, no laila ʻaʻole hiki ke hānau a ulu.

Eia naʻe, e lilo koke ka allicin i kona hopena i ka wā wela, no laila ua kūpono ke kāleka no ka meaʻai maka. ʻAʻole makaʻu wale ʻo Garlic i ka wela, akā paʻakai hoʻi. E lilo ana ka hopena i ka paʻakai. No laila, inā makemake ʻoe e hoʻokō i nā pono olakino maikaʻi loa, ʻoi aku ka maikaʻi o ka mash ʻana i ke kāleka i loko o kahi puree ma mua o ka hoʻohana ʻana i ka pahi e ʻoki ai i ke kāleka minced. A pono e waiho ia no 10-15 mau minuke, e hui ka alliin a me ke kālika enzyme i ka lewa e hana i allicin a laila e ʻai.