ʻAsparagus ʻŌmaʻomaʻo IQF Holoʻokoʻa
| Wehewehena | ʻAsparagus ʻŌmaʻomaʻo IQF Holoʻokoʻa |
| ʻAno | Hauʻoli, IQF |
| Ka nui | Ihe (ʻOkoʻa): Nui S: Anawaena: 6-12/8-10/8-12mm; Lōʻihi: 15/17cm Nui M: Anawaena: 10-16/12-16mm; Loa: 15/17cm Nui L: Anawaena: 16-22mm; Loa: 15/17cm A i ʻole e ʻoki e like me nā koi a ka mea kūʻai aku. |
| Kūlana Maʻamau | Papa A |
| Ola ponoʻī | 24 mahina ma lalo o -18°C |
| Hoʻopili ʻana | Pahu nui 1 × 10kg, pahu 20lb × 1, pahu 1lb × 12, Tote, a i ʻole nā mea kūʻai liʻiliʻi ʻē aʻe |
| Nā Palapala Hōʻoia | HACCP/ISO/KOSHER/FDA/BRC, a pēlā aku. |
ʻO ka ʻapala ʻōmaʻomaʻo wikiwiki paʻa (IQF) he ala kūpono a maʻalahi hoʻi e hauʻoli ai i ka ʻono a me nā pono olakino o kēia mea kanu olakino. ʻO IQF ke kaʻina hana hoʻopaʻa e hoʻopaʻa koke i kēlā me kēia ihe asparagus pākahi, e mālama ana i kona hou a me ka waiwai o ka meaʻai.
He kumu maikaʻi loa ka ʻasparagus ʻōmaʻomaʻo o ka fiber, nā wikamina A, C, E, a me K, a me ka folate a me ka chromium. Loaʻa pū kekahi i nā antioxidants a me nā mea anti-inflammatory e hiki ke kōkua i ka hōʻemi ʻana i ka pilikia o nā maʻi maʻi, e like me ka maʻi puʻuwai a me ke kanesa.
He mea hoʻohui kaulana ka ʻasparagus ʻōmaʻomaʻo IQF i nā kīʻaha he nui, me nā salakeke, nā mea ʻala palai, a me nā sopa. Hiki ke ʻai ʻia ma ke ʻano he kīʻaha ʻaoʻao, ma ka mahu ʻana a i ʻole ka hoʻomehana ʻana i ka microwave i nā ihe hau a hoʻomoʻa iā lākou me ka paʻakai, ka pepa, a me kahi ʻaila ʻoliva.
ʻOi aku ka maikaʻi o ka hoʻohana ʻana i ka asparagus ʻōmaʻomaʻo IQF ma mua o ka maʻalahi a me ka maʻalahi. ʻO kēia ʻano hana hoʻopaʻahau e hōʻoiaʻiʻo ana e mālama ka asparagus i kona waiwai meaʻai a me kona ʻono, e lilo ia i koho maikaʻi loa no ka poʻe makemake e ʻai olakino me ka ʻole o ka mōhai ʻana i ka ʻono.
Ma keʻano holoʻokoʻa, he mea ʻono a momona hoʻi ka ʻapala ʻōmaʻomaʻo IQF i kekahi pāʻina. Inā he loea hana nui ʻoe e ʻimi nei i kahi pāʻina wikiwiki a olakino a i ʻole he kuke home e makemake ana e hoʻohui i nā mea kanu hou aʻe i kāu papaʻai, he koho maikaʻi loa ka ʻapala ʻōmaʻomaʻo IQF.











